We got a lot of beets in our farm share for the past few weeks and I don't think it's cool enough to store them in the basement yet. Instead I made some Five-Spice Beet Soup (recipe from epicurious.com). Definitely a healthy soup, but I wouldn't recommend it for a meal. I served myself a big bowl, and I stopped enjoying it towards the end. It would be good for an appetizer, but I think I like roasted beets better.
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